Comments on: No Need to Knead? http://www.yogurtland.com/2006/11/17/no-need-to-knead/ Mostly Turkish recipes Thu, 05 Jan 2012 19:51:56 +0000 http://wordpress.org/?v=2.9.2 hourly 1 By: Yogurt Land » Blog Archive » No-knead Whole Wheat Bread http://www.yogurtland.com/2006/11/17/no-need-to-knead/comment-page-1/#comment-5076 Yogurt Land » Blog Archive » No-knead Whole Wheat Bread Wed, 06 Dec 2006 17:28:43 +0000 http://www.yogurtland.com/2006/11/17/no-need-to-knead/#comment-5076 […] When I posted the no-knead bread recipe on Turkish part of Yogurtland, many people were interested in and tried with great success.  And some were already asking for ideas to alter the recipe to use some whole wheat or even rye flour.  Now, I am confident with using whole wheat for 50% of the flour required.  I didn’t do a four/water weight ratio, but went with my insticts.  Using whole wheat, obviously was going to make it require more water, so I upped the water.  I also wanted to make sure that it rises, so the yeast quantity doubled as well.  The result was more than satisfactory.  Still didn’t have any trials with rye flour, but if I did, I would have added more yeast, water. […] […] When I posted the no-knead bread recipe on Turkish part of Yogurtland, many people were interested in and tried with great success.  And some were already asking for ideas to alter the recipe to use some whole wheat or even rye flour.  Now, I am confident with using whole wheat for 50% of the flour required.  I didn’t do a four/water weight ratio, but went with my insticts.  Using whole wheat, obviously was going to make it require more water, so I upped the water.  I also wanted to make sure that it rises, so the yeast quantity doubled as well.  The result was more than satisfactory.  Still didn’t have any trials with rye flour, but if I did, I would have added more yeast, water. […]

]]> By: fethiye http://www.yogurtland.com/2006/11/17/no-need-to-knead/comment-page-1/#comment-5069 fethiye Wed, 06 Dec 2006 04:09:48 +0000 http://www.yogurtland.com/2006/11/17/no-need-to-knead/#comment-5069 McAuliflower; I am so glad I read your post on this bread. So far, I have made it many times, with different variations and everytime the result was real good. Adding chocolate would add taste, I bet. Got to try that! McAuliflower; I am so glad I read your post on this bread. So far, I have made it many times, with different variations and everytime the result was real good. Adding chocolate would add taste, I bet. Got to try that!

]]> By: McAuliflower http://www.yogurtland.com/2006/11/17/no-need-to-knead/comment-page-1/#comment-5054 McAuliflower Tue, 05 Dec 2006 01:54:38 +0000 http://www.yogurtland.com/2006/11/17/no-need-to-knead/#comment-5054 Beautiful results! I tossed shards of chocolate in my latest loaf- was quite tasty. Beautiful results!

I tossed shards of chocolate in my latest loaf- was quite tasty.

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