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	<title>Yogurt Land &#187; Breakfast</title>
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	<link>http://www.yogurtland.com</link>
	<description>Mostly Turkish recipes</description>
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		<title>Dutch Baby &#8211; Oven Puffed Pancake</title>
		<link>http://www.yogurtland.com/2007/05/31/oven-puffed-pancake/</link>
		<comments>http://www.yogurtland.com/2007/05/31/oven-puffed-pancake/#comments</comments>
		<pubDate>Fri, 01 Jun 2007 05:35:34 +0000</pubDate>
		<dc:creator>fethiye</dc:creator>
				<category><![CDATA[Breakfast]]></category>

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These lovely pancakes do not require the usual &#8220;drop 1/3 cup of batter on to pan, wait until golden brown, turn, take off the heat, repeat&#8221; type of process. In fact, they hardly require any attending.Â  Just mixing and baking it.Â  First I came across it in The Iron Skillet Cookbook once I have borrowed [...]]]></description>
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		<slash:comments>9</slash:comments>
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		<title>Kefir Waffles</title>
		<link>http://www.yogurtland.com/2006/05/28/kefir-waffles/</link>
		<comments>http://www.yogurtland.com/2006/05/28/kefir-waffles/#comments</comments>
		<pubDate>Sun, 28 May 2006 17:53:45 +0000</pubDate>
		<dc:creator>fethiye</dc:creator>
				<category><![CDATA[Breakfast]]></category>

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Since I started making my own kefir at home about a year or so ago I have been substituting buttermilk with kefir in every recipe.  Souring the milk by stirring some lemon juice into it and letting it sit is another wellknown substitute for buttermilk but somehow I think kefir gives a better taste [...]]]></description>
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		<slash:comments>3</slash:comments>
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		<title>Za&#8217;atar</title>
		<link>http://www.yogurtland.com/2006/02/28/za-atar/</link>
		<comments>http://www.yogurtland.com/2006/02/28/za-atar/#comments</comments>
		<pubDate>Wed, 01 Mar 2006 05:30:27 +0000</pubDate>
		<dc:creator>fethiye</dc:creator>
				<category><![CDATA[Breakfast]]></category>
		<category><![CDATA[Vegetarian]]></category>

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These mix of spices is well known in Middle East, and parts of Turkey that is close to Middle East.   Its name literally means &#8220;thyme&#8221; and thyme has the most dominant smell among many ingredients mixed.
Amon many uses of this mix, the one I am used to goes like that: take a piece [...]]]></description>
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		<slash:comments>16</slash:comments>
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