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	<title>Yogurt Land &#187; Fish</title>
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		<title>Stuffed Trout</title>
		<link>http://www.yogurtland.com/2007/04/15/stuffed-trout/</link>
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		<pubDate>Mon, 16 Apr 2007 05:02:48 +0000</pubDate>
		<dc:creator>fethiye</dc:creator>
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Stuffed with a similar filling like the famous grape leaf dolmas, this fish dish turned out to be one of the easiest to make and nice looking one to serve.Â  You can always make the filling ahead of time, stuff and bake the fish the last minute, right after your guests arrived; in 35 mins, [...]]]></description>
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